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- Contact：张师傅
- Phone：0537-2357611
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Jining jerky rice technology
The ingredients used in the jerky rice technical training are all made of high-quality pork ribs and processed with dozens of spices. Its meat is crispy and fragrant, the soup is delicious and rich, and it is rich in various nutrients. It plays an important role in calcium supplementation for healthy diet and can greatly enhance the activity of kidney cells.
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2016-06-23 |
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The secret of Malatang’s enduring popularity
The franchise advertisement of our Baijili Snack Technology Training Center is: Earning 500,000 yuan a year is not a dream! Many people think that earning 500,000 yuan a year is a bit exaggerated, but you never thought that this little spicy hotpot has a hidden secret! Today’s Malatang technology training
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2016-05-27 |
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Professional training Huainan beef soup technology guarantee taste technology package teaching package
Huainan beef soup is made from dozens of nourishing medicinal materials and marinades in a certain proportion and cooked with traditional techniques. It is made after a long period of cooking. It is green and delicious, not black soup, and will not cause internal heat or dry throat after drinking too much. Served with vermicelli and dried shredded noodles, you will never get tired of eating it. It's Jiang
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2016-05-26 |
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Special snack techniques, Malatang recipes, professional teachers’ step-by-step teaching
Special snack techniques, Malatang recipes, professional teachers give step-by-step instructions to the cauldron. When it boils, add the eggs, balls and various ingredients in order according to the speed at which they are cooked. Take them out when they are about seven to eight times mature, and then add them to the pot. Take a spoon and serve with minced garlic and ginger.
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2016-05-25 |
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Jining jerky rice recipe-Jining jerky rice technology-Jining jerky rice recipe
Jining's authentic pork belly is carefully cooked with selected fresh pork belly or tenderloin and traditional Chinese Sha pork over slow fire over charcoal. The pork is bright red in color, crispy and refreshing in taste, fat but not greasy. All diners will feel the fragrance lingering in their mouths
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2016-05-24 |
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Jining on the tip of the tongue with mutton soup
Jining mutton soup on the tip of the tongue. The mutton soup has captured people's taste buds with its delicious and spicy taste. It has firmly occupied the top spot as the best soup in China. The mutton soup is delicious, but in the final analysis, if there is no superior mutton soup technology and skilled craftsmanship, very
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2016-05-21 |
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Pancake fruit snacks are popular in Jining
Recently, two common snacks in China have landed in the United States, arousing heated discussions among the public. In people's habitual thinking, pancake fruit is just an ordinary local snack, and roadside shops and stalls are its habitat.
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2016-05-20 |
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To learn the authentic technique of jerky rice, come to Baijili
If you want to open a store and run your own shop, but you don’t have the skills, and if you want to learn the authentic technique of jerky rice, then come to Baijili Catering Training Center! We have first-class teachers to teach you step by step, and we provide training and training. We welcome on-the-spot inspections. How to make jerky rice?
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2016-05-19 |
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